Farley's always cooks up something special for you!
Here is a list of this weeks luncheon features.
Luncheon features usually include seafood, steak, and a pasta dish.

WEEKLY LUNCHEON FEATURES

French Onion Soup Served Everyday!

Week of 08-29-2010	Monday	Tuesday	Wednesday	Thursday	Friday
Soups Fish Pasta Hot Wrap Feature Soup, Sandwich, or Salad Panini on Ciabetta	STUFFED PEPPER HADDOCK PARMESAN LINGUINE WITH RED CLAM CSAUCE TURKEY CHEESE STEAK WITH CARMELICED ONIONS ON WHEAT BUFFALO CHICKEN QUESADILLA WITH FRIES $8 B L T NONE UNTIL MACHINE IS REPAIRED	BEAN WITH BACON MONTREAL SEASONED TILAPIA SPIRALS IN MARINARA SAUCE TURKEY ITALIAN HAM PROVOLONE PEPPERS AND ONIONS ON HERB GARLIC PORTOBELLO MUSHROOM WITH A FRIED EGG AND FRIES $8 HARD BOILED EGG AND CANADIAN BACON ON A BURGER ROLL	CREAM OF MUSHROOM OVEN BROILED SHRIMP AND BAY SCALLOPS IN A LITE SCAMPI SAUCE PENNE IN PINK VODKA SAUCE TURKEY BUFFALO CHICKEN ON SPINACH FARLEY BURGER WITH CARMELIZED ONIONS AND BLEU CHEESE AND FRIES $8 HALF A HAM CLUB ON WHITE TOAST	DAN'S MEATBALL TERIYAKE GLAZE 4 OZ SALMON BOWTIES IN BOLOGNESE SAUCE TURKEY GRILLED MEATLOAF AND CHEDDAR ON WHEAT MARINATED CHICKEN KABOB OVER RICE AND SALAD $8 JR PORK BBQ	NEW ENGLAND FISH CHOWDER LITELY BREADED SOLE SPAGHETTI AND MEATBALLS TURKEY CHICKEN SALAD ON WHEAT PATTY MELT BURGER WITH SWISS AND KRAUT ON RYE WITH FRIES $8 TUNA SALAD ON A HARD ROLL

ANY OTHER CHOICE ASK YOUR SERVER AND WE'LL DO OUR BEST!

MENU ITEMS SUBJECT TO CHANGE BASED ON AVAILABILITY OF PRODUCT